Cerutti Inox invites you to the SIGEP 2025 fair!

From January 18th to 22nd, 2025, we will be waiting for you at Pavilion D7 – Stand 082 in Rimini.
The pizza chef Diego Vitagliano will be our guest at our stand to delight you with his pizzas.

Cerutti Inox is pleased to participate once again in the SIGEP 2025 fair, taking this opportunity to present its ideas to the Italian market: a combination of innovation and tradition that translates into high-quality Made in Italy products. The highlight of the professional pizza peels models will be the innovative “10” line.

During the “Dolce World Expo,” ample space will also be dedicated to baking, as a new pavilion entirely dedicated to the pizza industry has been installed: our company will have the honor of hosting the world’s number one pizza chef, Diego Vitagliano, at our stand, who will treat our guests to the pleasure of tasting his pizza.

Information about the SIGEP 2025:

SIGEP is the essential event to discover the latest news, innovations, and trends in the Sweet Foodservice and beyond: raw materials and ingredients, machinery and equipment, as well as furniture, packaging, and services.

A unique meeting place to engage with companies and professionals and discuss emerging scenarios in the sector. An important opportunity for business, networking, professional development, and sharing. 5 days to plan together the future of the industry.

For more information about the event, visit the fair’s website: www.sigep.it

We look forward to seeing you at SIGEP from January 18th to 22nd, 2025! Pavilion D7 – Stand 082

Cerutti Inox SIGEP 2025

Cerutti Inox sarà presente alla Fiera SIGEP Rimini, dal 18 al 22 gennaio 2025